snails in puffy pastry shell 16/24€

6 or 12 pieces

homemade foie gras 29€

onion jam

roasted camembert cheese 16€

honey & rosemary

tricolor tomatoes 21€

burratina from puglia with pesto

tahitian tuna tartar s: 21€ / E: 29€

tomatoes, cucumber, coconut cream, lemon & sea mustard – main dish option comes with fries

 

goat cheese salad 27€

mixed greens, bacon, figs & cherry tomatoes

salad with grilled octopus 29€

marinated bell peppers, olives, parsley, cucumber & cherry tomatoes

caesar salad with grilled chicken 26€

croutons, parmesan, cherry tomatoes & egg

risotto with seared scallops 36€

artichoke buds & green pesto cream

linguine alla sorrentina 26€

burratina, pesto & pine nuts

 

 

Burger savoyard 26€

beef patty, cream of reblochon cheese, onion jam, bacon, gherkins & tomatoes – fries (Origin: France)

braised veal chop 36€

spiced mushroom sauce – garlic green beans (Origin: france)

beef tenderloin 42€

foie gras sauce – potatoes with herbs de provence (Origin: EU)

Beef tartar 28€

olives, parmesan, confit tomatoes, pesto & onions – Fries (Origin: France)

simmental beef striploin 34€

butter & 16 spices sauce – fries & salad (Origin: ue)

 

Perche Fillets 29€

pan-fried in butter & lemon – fries

Seared tuna 34€

olive oil, mango, cilantro & onion – pan-fried vegetables

grilled octopus in virgin sauce 39€

olive oil & yuzu lemon – potatoes with herbs de provence

 

TARTIFLETTE 25€

FONDUE 27€/pers.

Dish for 2 pers. minimum

SWISS FONDUE 28€/pers.

Dish for 2 pers. minimum

RACLETTE or smoked raclette 30€/pers.

Dish for 2 pers. minimum – served inside only

reblochon FONDUE 30€/pers.

baked in bread with potatoes & salad – Dish for 2 pers. minimum

 

cod steak or charolais ground beef patty – fries or pan-fried vegetables 18€

ice-cream

signature ‘Le Chalet’ treat 14€

almond & chocolate biscuit with Dark, white & milk chocolate emulsion

blueberry tart  13€

with almond shortbread crust, coconut & almond frangipane

cap sud 13€

coconut biscuit, passion fruit emulsion, mango & passion cream, mangos

apricot cake jar 13€

with nougat emulsion, almonds & pistachios

sentiment printemps 13€

almond shortbread crust, vanilla cream, strawberry & rhubarb Sauce, strawberry emulsion & caramel

frozen lemon jar 13€

lemon (sorbet, coulis, marmelade & cream), lemon zest meringue

chocolate marshmallow bears 12,50€

 

cheese plate 15€